Nik’s Bacon-Ranch Chicken Salad
This chicken salad comes together in a snap and is SO GOOD! Enjoy it on a hollowed out mini-cucumber boat, in a lettuce wrap or, if you want extra power-greens points, on a collard green leaf as a wrap!
Servings Prep Time
2-3servings 10minutes
Cook Time
0minutes
Servings Prep Time
2-3servings 10minutes
Cook Time
0minutes
Ingredients
Instructions
  1. In a bowl mix together yogurt, dressing, mayo, spices and hot sauce.
  2. Give it a taste. I add the onion powder and garlic salt because I find that one tablespoon of ranch dressing gives a HINT of ranch but it doesn’t come through too strongly. So I beef it up with these spices. I suppose you could also try just adding a bit more Greek yogurt with some dry ranch mix but I used what I had on hand!
  3. Adjust spices to taste.Add chicken meat and mix in thoroughly. Add bacon bits and mix again.
  4. Refrigerate until ready to eat!