You have no idea. Ok? No idea! I miss cheeseburgers. A LOT. I miss everything about them. I miss the meaty, juicy burger. I miss the melty cheese. I miss the pickles and ketchup and mustard. I miss the bun. Oh, how I miss the bun! And, yes, I even miss the French fries. Sigh. I miss the whole damn …
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Salted Caramel Protein Mini-Cheesecakes
Aaaaand here we are with another cheesecake recipe on Bariatric Foodie. Predictable, right? Ok, ok I’ll admit over the years I can be accused of being a bit cheesecake obsessed. But that’s mainly because I think they are the post-op dessert. I mean, think about it. The main ingredient is cream cheese. Now yes, that can be fatty, but you …
Read More »Noodle-less Lasagna
This recipe is one of many delicious dishes featured in Bariatric Foodie’s latest cookbook, Oodles of Zoodles: Your Jumpstart Guide to Zucchini Noodles. Check it out today! So…obviously this Noodleess Lasagna isn’t a completely new recipe. When this post was originally published (about…five-ish years ago)…trust me…it was vanguard! But nowadays this is one of the most popular low-carb recipes out there. …
Read More »WLS-friendly Mozzarella Sticks
Warning: These rarely come out pretty but they are always good! I love mozzarella sticks. Do you? The kind you get from the take-out place cause all sorts of problems for WLSers, though. There’s the fat (they are generally quick-fried). There’s the carbs (they are generally dipped in batter). But as we like to say here at Bariatric Foodie…play …
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