(This post contains Amazon affiliate links. That means if you click the links, and then order something from the Amazon website, Bariatric Foodie will receive a small commission, which helps this website keep the lights on. After reading this post, I hope you can appreciate why that’s helpful!) The first thing you need to know about Scotch Eggs are…it’s all …
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Smoky Cabbage Rolls
I’m gonna come out and say it. I don’t think cabbage rolls get the respect they deserve. In fact, I don’t think cabbage in general gets the respect it deserves. But I’m about to change all that! Well…at least in my little corner of the world. I love cabbage. Do you? It’s a stand-up veggie. It’s filling. It’s got lots …
Read More »Baked Eggplant Parmesan with Zoodles
I think I’m a little obsessed with this picture. Right now Oodles of Zoodles is in the hands of my very trusted and capable brand manager/graphic designer. She showed me a proof recently and when I got it I opened it eagerly, whizzing through the pages (it’s an ebook so I was looking from my phone) to get to THIS recipe …
Read More »Noodle-less Lasagna
This recipe is one of many delicious dishes featured in Bariatric Foodie’s latest cookbook, Oodles of Zoodles: Your Jumpstart Guide to Zucchini Noodles. Check it out today! So…obviously this Noodleess Lasagna isn’t a completely new recipe. When this post was originally published (about…five-ish years ago)…trust me…it was vanguard! But nowadays this is one of the most popular low-carb recipes out there. …
Read More »WLS-friendly Mozzarella Sticks
Warning: These rarely come out pretty but they are always good! I love mozzarella sticks. Do you? The kind you get from the take-out place cause all sorts of problems for WLSers, though. There’s the fat (they are generally quick-fried). There’s the carbs (they are generally dipped in batter). But as we like to say here at Bariatric Foodie…play …
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