Looking for a perfectly portion controlled pumpkin dessert for the holidays? These cups are just what you need!

It happens to the best of us, Foodies. Even me. You get drawn into a recipe online, especially one of those really neat recipe videos, and you decide, “I’m gonna make that!” So you gather up all your little ingredients. You set aside time to make this glorious creation. You put your whole heart into the endeavor, summoning every ounce …

So when I say “Pots de Creme” you may be thinking one of three things: “Nik, you’ve gone bougie!” “What the hell is a ‘Pots de Creme?'” “I am a chef/cook/French/food snob and I do not believe that this can be achieved.” Let’s talk this out. So #1 – yeah, I’ll admit, it’s sort of a bougie thing to say you …

I think I’ve mentioned before my kids live with their dad in the summer. This year he lives in Texas. I live in Maryland. So off they went to Texas, the same weekend I flew off to Haiti (sniff…sniff…). What does that have to do with these cobblers? Well. Them being gone means a few things. First, that I have …

Spoiler Alert: Nutella is never going to be health food. This is not health food. It will always be a treat. I felt like I should lead with that because there are always new folks coming to this blog and I want you to know that we do, in fact, know the difference between a healthy food and indulgences. We talk about that …