So I’m not doing the meat thing on Fridays. Which means I gotta get protein without meat (scary). This idea came from Whole Foods. I was there one day and bought some mediterranean tuna salad ($4 for 4 oz.) and thought “I could make this myself for way cheaper.” It utilizes a bunch of stuff you probably already have in …
Read More »Soft Foods Recipes
Ranch Cottage Cheese
Well…not really. The below recipe is a cross between a “happy accident” and “necessity is the mother of all invention.” Here’s what had happened: I live in Baltimore and it was decided (by God, Mother Nature, or whomever you personally hail to) that Baltimore should get a gabillionty seven inches of snow over the course of a week. Before the …
Read More »Chicken Pot Pie (a la Nik)
Any way you slice it, this dish doesn’t photograph well. So what are you gonna do? EAT IT!!! What is it? Oh, yeah well there is that. This…my friends, is chicken pot pie a la Nik. It takes every bit as yummy (dare I say yummier?) than that Banquet stuff but it’s nutritionally beneficial. FOR THE CARB POLICE: there is …
Read More »Spice up your life!
Remember Zatarain’s? Yeah…back in the day I used to jazz it UP!!! My favorite was the jambalaya, although they had several “meals in a box” that I loved to fix. I am a spicy food fanatic so anything I can put red pepper flakes in is a done deal. Funny thing is, though, that I did not intend for this …
Read More »The Love Boat…
I call these little babies “Fiesta tuna boats” cuz…well they are Mexican inspired (which always makes me want to throw a fiesta), they have tuna in them and the lettuce is like little boats sailing all that yummy flavor into my mouth! Ok, that was cheesy…but then again so are these! So here’s the rundown: Fiesta tuna boats 3 Iceberg …
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